Enjoy Matcha with a tea ceremony master ! Tea was introduced in Japan around the 8th century by Buddhist monks from China. It was used as a stimulant during long meditation sessions. In the 16th century Sen no Rikyu , monk and master of tea, formulated the principles of chanoyu or Sado , the famous Japanese tea ceremony.
Date & Time
2:00 p.m. – 5:00 p.m. on every Saturdays, Sundays and national holidays.
Venue
Executive Lounge “OUKA”, 8F
Price
¥2,000
* Prices include taxes and service charges.
Note
* Exclusively for the staying guests only.